And there's a place I go for breakfast every afernoon
the coffees rubbish and the bacons always hard to chew
an the toast is always soggy
but I hardly notice
the food takes such a long time to get made
even when I'm the only person in the cafe
and the tables always wobby
but I hardly notice
You probably thinking why would I even bother reading their rotter daily basis
there's heaps of other places
but I'll change to another place if their bacon is rubber
and the taste of the cuppa makes peoles faces all spultter
it's the waitress I love her
the way she cleans plates with a clutter
makes my heart race race with a flutter
I know it's crazy to love a lady that basically just a stranger with an apron down her front
I don't need to ask her name and number
cause this relationship is built on breakfast
I'm waiting on her just to wait on me
and there's a place I go for breakfast every afternoon
the coffees rubbish and the bacons always hard to chew
and the toast is always soggy
but I hardly notice
and the food takes such a long time to getade
even when I'm the only person in the cafe
and the tables always wobbly
but I hardly notice
she says hi to me bye to me that'll be 5.95 to me
I don't really mind that's alright wih me
I just smile and eat
sometimes we mightn't speak for like a week
she knows that in my quiet time I Ike to write a poem
with my heaphones, newspaper, bacon, fried or poached eggs, slice of toast, a long black
but the beans are always burnt
and if the cup is dirty she just cleans it with her shirt
I wonder if she's my ideal girl
and what would happen if we date in the real world
na, I don't want to risk what we have
and have to tip cause of that
besides this relationship is built on breakfast
I'm waitng on her just to wait on me
and there's a place I go or beakfast every afernoon
the coffees rubbish and the bacons always hard to chew
and the toast is always soggy
but I hardly notice
and the food takes such a long time to get made
even when I'm the only person in the cafe
an my tables always wobbly
but I hardly notice
and it don't matter that the bacon I eat is cold
and it okay that their newspapers are weeks old
no I don't mind, no it's fine cause she is all that I'm there for
and it don't matter that the bacon I eats cold
and it's okay their newspapers are weeks old
no I don't mind, no it's fine cause she's all that I'm there for
and there's a place I go for breakfast every afternoon
the coffees rubbish and the bacons always hard to chew
and the toast is always soggy
but I hardly notice
and the food takes such a long time to get made
even when I'm the only person jn the cafe
and the tables always wobbly
but I hardly notice
Seth Sentry, real name Seth Gabriel Marton, is an Australian rapper born in Melbourne in 1987. Active since 2009, he gained national recognition with his debut album "This Is How We Fly" (2011), which featured the hit singles "My People" and "The Waiter". Sentry is known for his intricate rhymes, creative use of metaphors, and dynamic flow. His musical style blends elements of traditional hip hop with indie and alternative influences. In 2013, he released his second album "Strange New Past", which cemented his position as one of Australia's most talented rap artists. Some of his most representative tracks include "The Great Escape" and "Gold". Sentry is a multi-faceted artist, also active in writing lyrics for other artists and musical theatre.
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